Thanksgiving Peas with Pear and Pancetta is a fresh and flavorful side dish that brings a bit of sweetness, saltiness, and a pop of green to your holiday table. Tender peas meet juicy pear slices and crispy pancetta, making each bite a lovely mix of textures and tastes. It’s a simple yet special combination that perfectly complements heavier Thanksgiving dishes. I love making this dish because it feels like a little surprise on the plate — the sweet pear adds a bright contrast to the salty pancetta, and the peas keep everything light and colorful. It’s one of those recipes … Read more

This Crunchy Fall Apple Salad with Maple Vinaigrette is a fresh and crisp mix of sweet, tart apples, crunchy nuts, and leafy greens all tossed in a light, slightly sweet dressing made with real maple syrup. It’s a wonderful way to bring those cozy fall flavors into a bright, refreshing dish that’s perfect for any meal or as a snack. I love making this salad when the apples are at their best in the fall. The crunch from the apples and nuts gives each bite a fun texture, and the maple vinaigrette adds just the right touch of sweetness without … Read more

Scalloped Sweet Potatoes are a creamy, comforting side dish that always feels like a special treat. Thin slices of sweet potatoes baked in a rich, cheesy sauce create a deliciously soft texture with a golden, bubbly top that’s hard to resist. The natural sweetness of the potatoes pairs perfectly with the savory flavors, making it a favorite during holiday dinners or any time you want something warm and satisfying. I love making scalloped sweet potatoes because they bring a little cozy vibe to the table without much fuss. One of my favorite tricks is to add a sprinkle of cinnamon … Read more

Stuffing Recipe Thanksgiving is the classic holiday side that everyone looks forward to. It’s full of soft bread cubes, herbs like sage and thyme, and lots of sautéed onions and celery that give it a perfect balance of flavors and textures. The warm, comforting aroma of this stuffing filling your kitchen is one of those signs that the holiday feast is truly on its way. I love that this stuffing recipe is easy to make but tastes like it took hours. The trick I use is to toast the bread cubes just right so they soak up all the delicious … Read more

Cheesy Root Vegetable Gratin is a comforting dish packed with tender slices of root veggies like potatoes, carrots, and parsnips, all baked under a bubbly, golden layer of melted cheese. It’s rich, creamy, and full of warm, earthy flavors that feel just right on chilly days. I love making this gratin because it feels like a special treat but is actually pretty simple to put together. The mix of veggies keeps it interesting, and the cheese brings everything together in a way that makes everyone ask for seconds. My favorite cheese to use is sharp cheddar, but a mix with … Read more